Today, a remake, a pair of amethyst briolette waterfall earrings.
There were other, grander plans, but I got sidetracked watching a roasting pan full of pulled pork in the making. Pulled pork is a recently discovered favorite, which I was introduced to by a coworker of the husband. Tasty doesn't even begin to describe it. As I type I am nom-nom-noming and trying not to drip juices on the mousepad. I'd post pictures, but on the computer screen it doesn't look appetizing in the slightest. In person it's a different matter.